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- Bottle opener conveniently integrated into handle of knife
- Flipper opening combined with IKBS™ ball bearing pivot system deploys the blade smooth and fast
- Stonewash Finish Improves Corrosion Resistance and Masks Wear
- Frame Lock provides secure lock-up of the blade
|Blade Length||2.542" (64.57 mm)|
|Blade Finish||Stonewash Finish|
|Blade Thickness||0.108" (2.74 mm)|
|Closed Length||3.53" (89.66 mm)|
|Weight||3.8 oz. (107.73g)|
|Style||Folding Knife w/Frame Lock|
|Overall Length||6.063" (154.0 mm)|
Inspired by his wild backyard and the craft beverages that helped put it on the map, designer Eric Ochs built the Bev-Edge™ with a pierce-through-food-packets Wharncliffe blade and built-in bottle opener for cracking open a fireside craft beer. Using the flipper, the stonewashed blade deploys swiftly and smoothly with IKBS™ thanks to lubed ball bearings in the pivot. It’s also built with a thumb hole for a more deliberate, manual open. When deployed, the frame lock secures the blade in place. The stainless steel stonewashed handle balances the look and resists wear.
Dig the Bev-Edge™ into a dusty backcountry adventure and wash it down with a craft brew.
Eric Ochs grew up with the Oregon backwoods constantly knocking at his door. In a way, his fate was sealed when his father gifted him his first knife when he was just six years old. Since then, he’s hard pressed to remember a day without one in his pocket. This self-taught talent is still inspired to this day by the pursuit of adventure in the Pacific Northwest’s rugged terrain from the top of the North Cascades to the lazy, meandering rivers at their feet.